Crunchyroll #114: How to Get the Best Gooey Cheesy Toast from Gintama
When my friend Nate Ming requested that I make “that stuff they’re eating” in Gintama episode 98, I was a little skeptical. After all,...
top of page
Hello friends, new and old! I am currently working on a cookbook, to be published in 2022. In the meantime, this blog and my YouTube channel are largely on hiatus. Enjoy scrolling through my older content, and stay tuned for more book announcements. - Emily
FOLLOM ME INSTAGRAM
Search
SUBSCRIBE PENGUIN SNACKS
bottom of page