PENGUIN SNACKS

Ramen Bowl

Hello friends, new and old! I am currently working on a cookbook, to be published in 2022. In the meantime, this blog and my YouTube channel are largely on hiatus. Enjoy scrolling through my older content, and stay tuned for more book announcements. - Emily

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Crunchyroll #114: How to Get the Best Gooey Cheesy Toast from Gintama

Mar 8, 2019
4 min

Crunchyroll #114: How to Get the Best Gooey Cheesy Toast from Gintama

When my friend Nate Ming requested that I make “that stuff they’re eating” in Gintama episode 98, I was a little skeptical. After all,...

Crunchyroll #40: Elizabeth Onigiri inspired by “Gintama”

Mar 30, 2017
2 min

Crunchyroll #40: Elizabeth Onigiri inspired by “Gintama”

Learn how to make it here! ** Everyone loves a good mystery every now and then, and my mystery of choice happens to be Elizabeth, the...

Crunchyroll #34: Easy Valentine’s Day Chocolate from “Gintama”

Feb 9, 2017
4 min

Crunchyroll #34: Easy Valentine’s Day Chocolate from “Gintama”

Click here to read the original post! ** Making Valentine’s Day chocolate…honestly, what the heck? Was anyone else flummoxed by this? I...

Crunchyroll Post #11: Strawberry Milk from Gintama

Aug 25, 2016
4 min

Crunchyroll Post #11: Strawberry Milk from Gintama

Learn how to make it here. ** Well, well, well. This week I was riding what is colloquially known as “the struggle bus”. I had an entire...

Gintoki’s Parfait from Gintama

Sep 6, 2015
2 min

Gintoki’s Parfait from Gintama

Hello everyone! Sorry for missing a week, it’s been hectic in my part of the world, but I’m back with a great new recipe for you to try...

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